Nitzschia sp.
| Common Name | pennate diatom | ||||
| Taxonomy by Gene Sequence | No | ||||
| Collection Site | 37.9875°N -70.5188°W 150m depth Barbados cruise | ||||
| Ocean | North Atlantic | ||||
| Sea | |||||
| Nearest Continent | North America | ||||
| Collected By | Andersen,RA | ||||
| Collection Date | |||||
| Isolated By | Andersen,RA | ||||
| Isolated Date | 05/01/2001 | ||||
| Identified By | |||||
| Deposited By | Andersen,RA | ||||
| Deposit Date | 11/23/2001 | ||||
| Strain Synonyms | A9641 | ||||
| Is The Strain Currently Axenic? | Yes | ||||
| When Was It Last Tested? | 03/18/2002 | ||||
| Other Information | |||||
| Authentic Type/Strain | No | ||||
| Morphological Data | |||||
| Attributes | Algae, Marine | ||||
| Additional Resources | Genbank Genome Transcriptome AlgaeBase | ||||
| Genome Sequence Link | No | ||||
| Medium Used for Maintenance | L1 |
| Other Reported Growth Media | f/2 |
| Maintenance Temperature (°C) | 20 °C |
| Known Temperature Range (°C) | 18 - 22 °C |
| Cell Length (Min) | 10 |
| Cell Length (Max) | 14 |
| Cell Width (Min) | 3 |
| Cell Width (Max) | 4 |
CCMP2144 was cryopreserved on Sep 1 2006 using 12% DMSO as a cryoprotectant.
The time required to regrow this culture, prior shipping, is approximately 11 days. If interested, please contact the CCMP for the cryopreservation methods (freezing and/or thawing protocols).
Note that aquaculture strains are always maintained as actively growing cultures, even if also cryogenically stored. Therefore, aquaculture strains (see aquaculture express ordering on the CCMP home page) can be shipped immediately upon request.
The time required to regrow this culture, prior shipping, is approximately 11 days. If interested, please contact the CCMP for the cryopreservation methods (freezing and/or thawing protocols).
Note that aquaculture strains are always maintained as actively growing cultures, even if also cryogenically stored. Therefore, aquaculture strains (see aquaculture express ordering on the CCMP home page) can be shipped immediately upon request.
Documentation:
Peptide hydrolysis and the uptake of dipeptides by phytoplankton (https://aslopubs.onlinelibrary.wiley.com/doi/abs/10.4319/lo.2009.54.3.0856)